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This year I had the opportunity to use real German hops for the first time, thanks to Yakima Valley hops. I figured a great way to get started would be to brew a simple Kölsch Bier. The recipe for 5.5 gallons Since I was using Pilsner malt, a boil timeContinue Reading

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It’s been a long time since I updated this site. Due to Covid-19 I have had a little extra free time to revamp my site. This should also make it much easier to keep updated running newer technology. Harvey Titanium – BrewmasterContinue Reading